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Water Quality Guide for Dairy Sustainability in the Chesapeake Bay

November 25, 2019November 25, 2019wew2Pennsylvania

EDF chesapeake-bay-water-quality-dairy-sustainability-guide

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This work is supported by the Agriculture and Food Research Initiative (AFRI) Water for Agriculture grant no. 2017-68007-26584/project accession no. 1013079 from the USDA National Institute of Food and Agriculture.

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